Comprehensive Cake Baking and Decoration in Ahmedabad
5.0
(3 ratings)
2,800
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Comprehensive Cake Baking and Decoration in Ahmedabad

Master the art of baking and decorating stunning cakes with professional techniques and hands-on training.

  • Bestseller
  • 5.0
    (3 ratings)
  • Date: 01 May to 02 May 2025
  • Time: 01:00 PM - 06:00 PM
  • Days: Fri - Sat
  • Total Sessions (Hours): 2 (10h 0min)
  • Location: Naranpura, Ahmedabad
Last Update
01 April, 2025
Students
85
Level
Beginner
Language
English

2,800

3,500
20% off

Instructor/Institute

HB

Hiral Bhatt

Cake Expert

What you'll learn

  • Create a variety of cakes, including designer cakes like Pinata, Doll, and Fault Line Cakes.
  • Learn eggless sponge baking using OTG/Microwave and Cooker methods.
  • Master cake layering, icing, and advanced decoration techniques.
  • Prepare flavored and mithai-inspired cakes with flawless finishes.

Requirements

  • No prior baking experience is required; this course is beginner-friendly.
  • Participants must bring their own aprons for the sessions.

Description

Comprehensive Cake Baking and Decoration - 2 days (Limited Seats only)

  • Duration: 2 days Workshop
  • Start Date: 24th Jan - 25th Jan
  • Days: Fri-Sat, 2 day session and 5 Hours/Session
  • Timings:1:00 pm to 6:00 pm
  • Mode: Offline (Gate 2, Naranpura, Ahmedabad, Gujarat 380063)
  • Languages: English, Hindi, Gujarati
  • Fees:  INR 2800/- 

 

Module 1: Designer Cake Creations

  • Step-by-step training in making:
    • Pinata Cake
    • Doll Cake
    • Two-Tier Cake with Drip
    • Top Forward Cake
    • Marble Effect Cake
    • Photo Cake
    • Fault Line Cake
    • Rice Paper Cake
    • Chocolate Truffle Cake

Module 2: Eggless Cake Baking Techniques

  • Preparing basic eggless sponge using OTG/Microwave and Cooker methods.
  • Crafting flavored cakes like Pineapple, Mixed Fruit, Butterscotch, Dutch Chocolate, and more.
  • Special training on Mithai-inspired cakes like Rasmalai.

Module 3: Cake Layering and Icing

  • Techniques for perfect cake layering and even texture.
  • Preparing whipped cream with the right consistency and applying it smoothly.

Module 4: Decoration Techniques

  • Using a palette knife for smooth finishes.
  • Preparing piping bags, selecting nozzles, and creating design elements.
  • Making cream roses, leaves, baskets, and borders for elegant decorations.

Module 5: Working with Chocolate

  • Making chocolate ganache and working with chocolate for decorative elements.
  • Creating stunning designs using chocolate techniques.

Module 6: Notes and Surprise Recipe

  • Detailed printed notes for cake baking and decoration.
  • A surprise recipe to add a unique touch to your baking journey.

 

Key Features:

  • Duration: Hands-on training with all materials provided (bring your apron).
  • Extras: Printed notes and cakes to take home after class.
  • Seats: Limited availability to ensure personalized attention.

 

This course is designed to empower participants with professional cake baking and decorating skills, turning their passion into perfection.

Read more

This Course for

  • Aspiring bakers looking to start a professional baking journey.
  • Home bakers seeking to refine their skills and learn advanced techniques.
  • Anyone passionate about baking and cake decoration for personal or professional purposes.

FAQs

This course is open to anyone interested in baking and cake decoration, whether you’re a beginner, a home baker, or someone looking to start a professional baking journey.

No prior baking experience is required. This course is beginner-friendly and covers all the basics as well as advanced techniques.

All materials, including ingredients and equipment, will be provided. You only need to bring your own apron for the sessions.

The course covers a variety of cakes, including Pinata Cake, Doll Cake, Two-Tier Cake, Marble Effect Cake, Photo Cake, Fault Line Cake, Chocolate Truffle Cake, and more. Additionally, you’ll learn to make mithai-inspired cakes like Rasmalai Cake.

Yes, the course focuses on eggless baking, and you will learn to make sponge cakes using OTG, Microwave, or Cooker methods.

Yes, you will receive printed notes for cake baking and decoration techniques. A surprise recipe will also be shared during the course.

Absolutely! You can take home the cakes you bake and decorate during the sessions.

Instructor/Institute

HB

Hiral Bhatt

Cake Expert
Instructor/Institute Rating
5.0
Students
0
Courses
1

5.0 course rating 3 ratings

SV

Sagar Vyas
2 months ago

Hiral Ma’am makes baking so simple and enjoyable. I never thought I could bake an eggless sponge in a cooker, but her methods worked perfectly. The Doll Cakes I made turned out beautiful

JA

Jay Agarawal
2 months ago

This course was a dream come true for me. Hiral Ma’am’s tips on layering and advanced decoration techniques helped me create cakes with flawless finishes. My family loved the mithai-inspired flavors

RP

Riya Prajapati
2 months ago

Hiral Ma’am’s course was amazing! I loved learning to make designer cakes like Pinata and Fault Line cakes. Her eggless baking techniques were so practical and easy to follow

Python Logo

2,800

3,500
20% off
  • Date: 01 May to 02 May 2025
  • Time: 01:00 PM - 06:00 PM
  • Days: Fri - Sat
  • Total Sessions (Hours): 2 (10h 0min)
  • Location: Naranpura, Ahmedabad

Instructor/Institute

HB

Hiral Bhatt

Cake Expert

2,800

3,500
20% off
  • Date: 01 May to 02 May 2025
  • Time: 01:00 PM - 06:00 PM
  • Days: Fri - Sat
  • Total Sessions (Hours): 2 (10h 0min)
  • Location: Naranpura, Ahmedabad

Instructor/Institute

HB

Hiral Bhatt

Cake Expert